Creamy Fruity Greek Yogurt Parfaits with Honey Crunch Granola

These Creamy Fruity Greek Yogurt Parfaits are a delightful way to start your day or enjoy as a snack. Featuring layers of creamy Greek yogurt, vibrant fresh fruits, and crunchy honey granola, they offer a perfect balance of textures and flavors.

The combination of tart yogurt, sweet fruits, and the nutty crunch of granola not only looks beautiful in a glass but also provides a nutritious boost. You can customize it with your favorite fruits, making it versatile and enjoyable for everyone!

Creamy Fruity Greek Yogurt Parfaits with Honey Crunch Granola

Serves: 2 Prep Time: 15 minutes Cooking Time: 10 minutes 10 minutes

Nutrition facts: 350 calories 7g fat

Rating: 5.0/5

( 1 voted )

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Ingredients

INGREDIENTS

• 1 cup Greek yogurt
• 1 cup mixed fresh fruits (berries, banana, kiwi)
• 1/2 cup honey granola
• 1 tablespoon honey (optional)

Instructions

1. In a bowl, layer half of the Greek yogurt at the bottom of two serving glasses.
2. Add a layer of mixed fresh fruits on top of the yogurt.
3. Sprinkle half of the honey granola over the fruits.
4. Repeat the layers with the remaining yogurt, fruits, and granola.
5. Drizzle honey on top if desired before serving.

Notes

Storage: Store the yogurt and fruits in the refrigerator for up to 2 days, but keep the granola separate to maintain its crunch.

For a vegan option, substitute Greek yogurt with coconut yogurt and use maple syrup instead of honey. You can also mix in your favorite seeds or nuts into the granola for added nutrition.

To keep the granola crunchy, layer it just before serving. If stored, keep the granola separate from the yogurt to maintain its texture.