Decadent Chocolate-Cherry Overnight French Toast Casserole

This decadent Chocolate-Cherry Overnight French Toast Casserole is the epitome of breakfast indulgence. Imagine fluffy brioche bread soaked in a luxurious chocolate custard, layered with juicy cherries, and baked to perfection. It’s an easy make-ahead dish that will impress your family and friends, making your brunch gatherings unforgettable.

The combination of rich chocolate and tart cherries creates a delightful flavor balance, while the overnight soaking ensures the bread absorbs all the deliciousness. Simply prepare the night before and pop it in the oven when you’re ready to serve!

Decadent Chocolate-Cherry Overnight French Toast Casserole

Serves: 6-8 Prep Time: 20 minutes Cooking Time: 45 minutes 45 minutes

Nutrition facts: 370 calories 18g fat

Rating: 5.0/5

( 1 voted )

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Ingredients

INGREDIENTS

• 1 loaf brioche bread, cut into 1-inch cubes
• 1 cup pitted cherries, halved (fresh or frozen)
• 4 large eggs
• 2 cups whole milk
• 1/2 cup heavy cream
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract
• 1/3 cup unsweetened cocoa powder
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/2 cup semi-sweet chocolate chips
• Powdered sugar for serving (optional)
• Chocolate sauce for drizzling (optional)

Instructions

1. Grease a 9x13 inch baking dish.
2. In a large bowl, whisk together the eggs, milk, heavy cream, sugar, vanilla extract, cocoa powder, cinnamon, and salt until well combined.
3. Layer half of the brioche cubes in the prepared baking dish. Sprinkle half of the cherries and half of the chocolate chips over the bread.
4. Pour half of the egg mixture over the layered bread, ensuring even coverage.
5. Repeat the layers with the remaining brioche, cherries, and chocolate chips, finishing with the rest of the egg mixture on top.
6. Cover the dish with plastic wrap and refrigerate overnight, allowing the bread to soak up the custard.
7. Preheat the oven to 350°F (175°C). Remove the plastic wrap from the baking dish and bake for 40-45 minutes, or until the top is set and slightly golden.
8. Let the casserole cool for a few minutes before serving. Dust with powdered sugar and drizzle with chocolate sauce, if desired.

Notes

Tip: For even more flavor, add a splash of almond extract or orange liqueur to the custard mixture!

For a truly decadent experience, serve this casserole with a dusting of powdered sugar and a drizzle of chocolate sauce. If you can’t find fresh cherries, frozen ones work just as well—just make sure to thaw and drain them before use. You can also substitute almond milk for a dairy-free version or add a splash of orange liqueur for an adult twist.

This dish can be stored in the refrigerator for up to 3 days, and it reheats beautifully in the oven or microwave. Leftovers can also be enjoyed cold for a quick treat!